# Components:
→ Cheesecake Bites
01 - 16 oz cream cheese, softened
02 - 1/2 cup granulated sugar
03 - 1 teaspoon vanilla extract
04 - 1/4 cup sour cream
05 - 1/4 cup heavy cream
06 - 1 cup graham cracker crumbs
→ Toppings
07 - 1 cup sliced fresh strawberries
08 - 1 cup fresh blueberries
09 - 1 cup raspberries
10 - 1/2 cup salted caramel sauce
11 - 1/2 cup chocolate ganache or hot fudge
12 - 1/2 cup crushed Oreos
13 - 1/2 cup chopped toasted pecans
14 - 1/2 cup mini chocolate chips
15 - 1/2 cup toasted coconut flakes
16 - 1/4 cup rainbow sprinkles
# Directions:
01 - In a large mixing bowl, blend the softened cream cheese and granulated sugar until smooth and fluffy using a mixer.
02 - Add vanilla extract, sour cream, and heavy cream. Continue mixing until creamy and fully incorporated.
03 - Use a small cookie scoop or tablespoon to portion the cheesecake mixture into 1-inch balls.
04 - Roll half of the cheesecake balls in graham cracker crumbs for a crunchy exterior. Leave the remaining bites plain.
05 - Place the prepared cheesecake bites on a large serving board or platter, spacing them evenly.
06 - Arrange all desired toppings in small bowls or directly on the board surrounding the cheesecake bites.
07 - Serve immediately, allowing guests to dip, drizzle, and top their cheesecake bites as they wish.