# Components:
→ Candy (for pumpkin base and accents)
01 - 2 cups orange-colored candy (e.g., orange M&Ms, orange gummy bears, orange jelly beans, orange Reese's Pieces)
02 - 1 cup chocolate-covered candies (e.g., dark chocolate chips, chocolate-covered pretzels)
03 - 1/2 cup green candy (e.g., green apple licorice, green gummy bears)
04 - 1/2 cup yellow candy (e.g., lemon drops, yellow jelly beans)
→ Fillers & Accents
05 - 1/2 cup mini or pumpkin-shaped marshmallows (optional)
06 - 1/2 cup black licorice or black jelly beans (for mouth and eyes)
07 - 1/2 cup candy corn
→ Optional Additions
08 - 1/2 cup pretzel sticks
09 - 1/2 cup caramel popcorn
# Directions:
01 - Place a large round serving board or platter on a clean surface and optionally sketch the outline of a Jack-o-Lantern face to guide your arrangement.
02 - Arrange the orange-colored candies in a large oval or circle shape to form the base of the pumpkin.
03 - Use black licorice or black jelly beans to depict the eyes, nose, and mouth of the Jack-o-Lantern.
04 - Place green candy at the top to represent the pumpkin stem and scatter yellow candies around the face to simulate highlights or a glowing effect.
05 - Fill any empty spaces with marshmallows, candy corn, or other candies for additional texture and visual appeal.
06 - Place pretzel sticks or caramel popcorn around the edges or use them as a border for added crunch and decoration.
07 - Adjust the arrangement to ensure the Jack-o-Lantern face is distinct and aesthetically pleasing.
08 - Serve the candy board immediately or cover loosely until ready to display.
