Rainbow Sprinkle Party Board

Featured in: Sweet Treats

This vibrant party board showcases an assortment of dippable treats including strawberries, marshmallows, mini donuts, and pretzel rods, all coated with melted chocolate and colorful rainbow sprinkles. Accompanied by fresh fruits and dips like vanilla yogurt and chocolate hazelnut spread, it offers a delightful, easy-to-assemble spread perfect for celebrations. The variety of textures and flavors on a large serving platter invites guests to dip, decorate, and enjoy a festive sweet experience.

Updated on Sat, 29 Nov 2025 11:03:00 GMT
Vibrant Rainbow Sprinkle Party Board, overflowing with dipped treats and colorful sprinkles, perfect for sharing. Pin
Vibrant Rainbow Sprinkle Party Board, overflowing with dipped treats and colorful sprinkles, perfect for sharing. | kitchenprairie.com

A festive, colorful dessert platter featuring a variety of treats dipped coated or sprinkled with rainbow sprinkles—perfect for celebrations and gatherings.

This party board always lights up our gatherings with smiles and sweet cravings.

Ingredients

  • Dippable Treats: 12 large strawberries washed and dried 12 marshmallows 12 mini donuts plain or glazed 12 pretzel rods 8 vanilla wafer cookies 8 chocolate sandwich cookies 12 mini cupcakes store-bought or homemade
  • Dips & Spreads: 1 cup white chocolate chips 1 cup milk chocolate chips 1 cup vanilla yogurt 1 cup chocolate hazelnut spread
  • Toppings: 1½ cups rainbow sprinkles ½ cup mini chocolate chips ½ cup desiccated coconut optional
  • Fresh Fruit (optional): 1 cup pineapple chunks 1 cup seedless grapes 1 cup apple slices tossed with lemon juice to prevent browning

Instructions

Step 1:
Prepare all dippable treats and fruits arranging them in small groups on a large serving board or platter.
Step 2:
Melt the white and milk chocolate chips separately in microwave-safe bowls 30-second intervals stirring between each until smooth.
Step 3:
Pour rainbow sprinkles mini chocolate chips and coconut into separate shallow bowls for easy dipping.
Step 4:
Dip strawberries marshmallows donuts and pretzel rods halfway into melted chocolate then into rainbow sprinkles. Place on parchment paper to set for 5 minutes.
Step 5:
Arrange the dipped treats cupcakes cookies and fresh fruit on the board.
Step 6:
Serve with bowls of vanilla yogurt and chocolate hazelnut spread for additional dipping.
Step 7:
Just before serving scatter extra rainbow sprinkles across the board for a festive touch.
Pin
| kitchenprairie.com
Instant Pot Duo Plus 9-in-1
Instant Pot Duo Plus 9-in-1 Multicooker
🔥 Black Friday: 57% OFF — Rare Occasion!
I personally use this model all the time for my recipes — soups, stews, rice, slow-cooking… it does everything. If you've been thinking about getting one, this Black Friday deal is **honestly one of the best I’ve seen**.
👉 Get the Black Friday Deal

This board always makes our family celebrations extra special and interactive.

Required Tools

Large serving board or platter Microwave-safe bowls Shallow bowls for toppings Parchment paper Small serving tongs or forks

Allergen Information

Contains Milk soy gluten in most cookies donuts eggs in some cupcakes nuts in chocolate hazelnut spread Check all labels for allergy-friendly options and cross-contamination risks

Nutritional Information

Calories 320 Total Fat 12 g Carbohydrates 50 g Protein 4 g per serving

A close-up of a festive Rainbow Sprinkle Party Board with chocolate-covered strawberries and mini donuts ready to enjoy. Pin
A close-up of a festive Rainbow Sprinkle Party Board with chocolate-covered strawberries and mini donuts ready to enjoy. | kitchenprairie.com

This rainbow sprinkle party board turns any celebration into a sweet colorful experience.

Recipe Questions & Answers

What treats work best for dipping on this board?

Items like strawberries, marshmallows, mini donuts, and pretzel rods are ideal for dipping and coating with sprinkles, offering a good balance of texture and flavor.

Can I prepare this board in advance?

Yes, arrange the treats and dips shortly before serving to keep chocolates fresh and prevent sogginess, but some prep like melting chocolates can be done ahead.

Are there alternatives for gluten-free options?

Use gluten-free cookies, pretzels, and donuts to accommodate gluten sensitivities without compromising on variety and taste.

What dips complement the sweet treats?

Vanilla yogurt and chocolate hazelnut spread pair wonderfully, adding creamy and nutty layers that enhance the dippable items.

How can I customize the fruit selection?

Fresh fruits like pineapple chunks, seedless grapes, and apple slices work well, and you can add banana slices or kiwi for extra variety and color.

Rainbow Sprinkle Party Board

Colorful board of dippable sweets with rainbow sprinkles, ideal for festive occasions and sharing.

Prep duration
20 min
0
Complete duration
20 min


Skill level Easy

Heritage American

Output 8 Portions

Diet specifications Vegetarian

Components

Dippable Treats

01 12 large strawberries, washed and dried
02 12 marshmallows
03 12 mini donuts (plain or glazed)
04 12 pretzel rods
05 8 vanilla wafer cookies
06 8 chocolate sandwich cookies
07 12 mini cupcakes (store-bought or homemade)

Dips & Spreads

01 1 cup white chocolate chips
02 1 cup milk chocolate chips
03 1 cup vanilla yogurt
04 1 cup chocolate hazelnut spread

Toppings

01 1 1/2 cups rainbow sprinkles
02 1/2 cup mini chocolate chips
03 1/2 cup desiccated coconut (optional)

Fresh Fruit (optional)

01 1 cup pineapple chunks
02 1 cup seedless grapes
03 1 cup apple slices tossed with lemon juice to prevent browning

Directions

Phase 01

Arrange treats and fruits: Prepare all dippable treats and fruits, organizing them into small groups on a large serving platter.

Phase 02

Melt chocolates: Melt white and milk chocolate chips separately in microwave-safe bowls using 30-second intervals, stirring after each, until smooth.

Phase 03

Prepare toppings: Pour rainbow sprinkles, mini chocolate chips, and desiccated coconut into separate shallow bowls for dipping.

Phase 04

Dip treats: Dip strawberries, marshmallows, donuts, and pretzel rods halfway into melted chocolate, then coat with rainbow sprinkles. Set on parchment paper for five minutes to firm.

Phase 05

Assemble board: Arrange dipped treats alongside cupcakes, cookies, and fresh fruit on the platter.

Phase 06

Add dips: Place bowls of vanilla yogurt and chocolate hazelnut spread nearby for additional dipping options.

Phase 07

Garnish: Just before serving, scatter extra rainbow sprinkles over the board to enhance visual appeal.

Necessary tools

  • Large serving board or platter
  • Microwave-safe bowls
  • Shallow bowls for toppings
  • Parchment paper
  • Small serving tongs or forks

Allergy details

Review each component for potential allergens and consult with healthcare professionals if you're uncertain.
  • Contains milk, soy, gluten (in most cookies and donuts), eggs (in some cupcakes), and nuts (in chocolate hazelnut spread). Verify labels for allergy-safe alternatives.

Nutrient content (each portion)

This data is offered as a general guide and isn't a substitute for professional medical guidance.
  • Energy: 320
  • Fat: 12 g
  • Carbohydrates: 50 g
  • Protein: 4 g