Tender pasta squares filled with pumpkin purée, finished in sage-infused brown butter for an elegant main dish.
140 entries in this grouping. Section 5 from 16
Tender pasta squares filled with pumpkin purée, finished in sage-infused brown butter for an elegant main dish.
Silky brie and sharp cheddar combined with fresh apples and beer create a warming, creamy autumn soup.
Grilled chicken, mango corn salsa, and fresh toppings make lively tacos for a quick and colorful meal.
Creamy pasta and tangy sourdough bake together in a skillet for a comforting main dish.
Juicy shrimp and garlic blend with crisp zucchini noodles for a light, savory, gluten-free meal option.
Chickpeas in aromatic red curry sauce, coconut milk, veggies, and rice create a flavorful plant-based main.
Satisfying gluten-free lasagne soup with meat, melted cheeses, and truffle oil for a luxurious Italian experience.
Macaroni with pumpkin, Japanese curry, and melting cheese delivers comfort and rich flavor in every bite.
A creamy, nutrient-packed pasta with spinach, avocado, and fresh herbs, perfect for a quick, flavorful weeknight dinner.